빠른 지원
인증된 전문가에게 직접 연결
인증된 전문가에게 직접 연결
Applications and benefits of TRIME technology
Determination of grain and product moisture directly in the dryer
Inline measurement within the process at temperatures up to 130°C
Reduced working time and higher process transparency by continuous measurement
Cost savings as time-consuming follow-up treatments for over- and underdrying get redundant
Measuring range up to 70% moisture
Resolutions in dry area up to 0.05%
Different probes for each application and demand
Trouble-free system connection to every common memory programmable control
Additional determination of product temperature with a temperature sensor
Optimized workflows with cost savings
Probe body made of temperature stable special material PEEK to be used in food industry
Robust probe designs for long-term use under extreme conditions
Measurement independent of type of grain, temperature of material to measure and ionic conductivity
