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Target chemical: Salinity
Sampling method: Direct sampling method
Measuring range: 0.01-0.8%
Sampling time: 30 seconds
Sample volume: Over 5 ml
Detectable limit: 0.002%
Shelf life: 2 years
Operating temperature: 5~80℃
Operating PH: 6-13
Reading: Direct reading from the scale
Colour change: brown → white


