- Detector: CsI(Tl)
- Radionuclides of interest: 137Cs+134Cs 40K
- Automatic correction for sample density: 0.2 - 1.6 g/sm3
- Measuring range of SA (VA) for background level
not more than 0,15 μSv/h: 137Cs: 25 Bq/kg (Bq/l) - 105 Bq/kg (Bq/l)
- Intrinsic error of 137Cs SA (VA) measurement
in the range of 102 - 105 Bq/kg (Bq/l): 35% with confidence probability 0.95
- Intrinsic error of 137Cs SA (VA) measurement
in the range of 25 - 102 Bq/kg (Bq/l) with lead protection: 50% with confidence probability 0.95
- DER indication range: relative to 0.662 MeV (137Cs) from 0.1 μSv/h to 10 μSv/h
- Maximum permissible intrinsic relative error
of DER measurement: relative to 0.662 MeV (137Cs) no more than ±30%
- Energy range for gamma-radiation: 150 - 3000 keV
- Operational temperature range: 0 to +50oC (32 to 122oF)
- Ingress Protection Rating: IP55
- PC connection and power source: USB 2.0
Details
Food contamination monitor PM1406 is a small size device for measuring radioactive contamination level in food. It can be used both for food products and liquids monitoring. Using this device one can control radiation both at home and in small shop, restaurants and cafes.
The device has an additional advantage that makes it possible to carry out permanent or periodical radiation environment monitoring in its location place.
Food contamination monitor PM1406 is a perfect combination of professional devices specifications with simplicity of use and affordable price in comparison with professional radiometers
Food contamination monitor PM1406 is a small size device for measuring radioactive contamination level in food. It can be used both for food products and liquids monitoring. Using this device one can control radiation both at home and in small shop, restaurants and cafes.
The device has an additional advantage that makes it possible to carry out permanent or periodical radiation environment monitoring in its location place.
Food contamination monitor PM1406 is a perfect combination of professional devices specifications with simplicity of use and affordable price in comparison with professional radiometers.
Contamination control is made by measuring radionuclide activity of Cs-137 (cesium 137) and Cs-134 (cesium 134) which are most likely to get in food after technogenic radiation accidents as well as K-40 (potassium 40) which exists as natural radioactive nuclide in the environment.