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Overall dimensions
Height: 0.45m
Width: 1.10m
Depth: 0.50m
Electrical supply: 220V / 1ph / 60Hz / 10 amp
Instructional Capabilities
Understanding the principles of batch enzyme kinetics
Understanding the factors affecting enzyme performance
Understanding the principles of polarimetry and Biot's law
Detailed Capabilities
Teaching exercises are included to familiarise the students with the following topics:
Determination of Michaelis-Menten constants and specific enzyme activity through Michaelis-
Menten and Lineweaver-Burke plots
Determination of glucose and fructose concentrations through polarimetry
Effect of environmental conditions (pH and temperature) on enzyme activity
Demonstration of Biot's law
Datasheet
