
Hanna HI96814 Digital Refractometer for % Brix, °Oe and °KMW Sugar Analysis in Wine, Juice and Must (0 to 50% Brix, 0-230° Oechsle; 0-42° KMW )
Manufacturer: HANNA Model: HI96814 - Contact
See more: Equipment Calibration-Inspection & Repair Service
Call for the best price
Hanoi city: (024) 35.381.269
Danang city: (023) 63.747.711
Bac Ninh city: (0222) 730.39.68
Hai Phong city: (0225) 730.03.89
HCM city: (028) 38.119.636
Dong Nai: 0932.160.940
Sugar Content Range: 0 to 50% Brix; 0-230° Oechsle; 0-42° KMW
Sugar Content Resolution: 0.1% Brix; 1° Oechsle, 0.1° KMW
Sugar Content Accuracy (@25ºC/77ºF): ±0.1% Brix, 1° Oechsle, ±0.2° KMW
Temperature Range: 0 to 80°C (32 to 176°F)
Temperature Resolution: 0.1°C (0.1°F)
Temperature Accuracy: ±0.3 °C (±0.5 °F)
Temperature Compensation: automatic between 10 and 40°C (50 to 104°F)
Measurement Time: approximately 1.5 seconds
Minimum Sample Volume: 100 μL (to cover prism totally)
Light Source: yellow LED
Sample Cell: stainless steel ring and flint glass prism
Auto-off: after three minutes of inactivity
Enclosure Rating: IP65
Battery Type / Life: 9V / approximately 5000 readings
Dimensions / Weight: 192 x 102 x 67 mm (7.6 x 4.01 x 2.6”) / 420 g
Ordering Information: HI96813 is supplied with battery and instruction manual
- Quality Engagement
- Easy change and return
- Delivery Avaliable
- Favorable payment